Changes

40 bytes added ,  10:26, 18 May 2020
m
no edit summary
Line 42: Line 42:  
==In other languages==
 
==In other languages==
 
{{Langtable|color={{Ingredients color light}}|bordercolor={{Ingredients color}}
 
{{Langtable|color={{Ingredients color light}}|bordercolor={{Ingredients color}}
|zh_yue=粗枝大蔥 ''{{tt|Chōujī Daaihchūng|Large Scallion}}''
+
|zh_yue=粗枝大蔥 ''{{tt|Chōujī Daaihchūng|Thick Scallion}}''
|zh_cmn=粗枝大蔥 / 粗枝大葱 ''{{tt|Cūzhī Dàcōng|Large Scallion}}''
+
|zh_cmn=粗枝大蔥 / 粗枝大葱 ''{{tt|Cūzhī Dàcōng|Thick Scallion}}''
 
|fr=Gros Poireau
 
|fr=Gros Poireau
 
|de=Dicker Lauch
 
|de=Dicker Lauch
 
|it=Grosso porro
 
|it=Grosso porro
|ko=굵은대파
+
|ko=굵은대파 ''{{tt|Gulgeun Daepa|Thick Scallion}}''
 
|es=Puerro Grueso
 
|es=Puerro Grueso
 
}}
 
}}
609

edits